If you’re looking for a low carb recipe for chicken that’s also crispy on the outside and stays tender and juicy on the inside, this is the recipe for you. These low carb crispy chicken breasts are made crispy by using pork rinds. In 2019
This page may contain affiliate links. Any commissions earned will help my website to remain free. Read Disclosure Policy This four-ingredient, Asparagus, and Sausage Sheet Pan Dinner is packed full of flavor. It’s the perfect simple weeknight dinner. Only 2g net carbs per serving! So
A very dear friend of mine shared this Simple Soup Bean Recipe with me many years ago. It’s a creamy, satifying, comfort food. My longtime friend Glenna would make this simple soup bean recipe for dinner when I would visit on the weekends. She told
Homemade Meatloaf has always been a favorite with my family. I’m not sure how I came up with this recipe. I tend to decide ingredients while I’m cooking. This is my usual tried and true Homemade Meatloaf recipe. You’ll need:1 1/2 pounds ground chuck2 slices of
I’ve been experimenting with adding Turmeric to some of my recipes. This Chuck Roast Seasoned with Turmeric in the Slow Cooker turned out quite tasty! I was so excited to use the new Crock-Pot 6 Qt 8-in-1 Multi-Use Express Crock Programmable Slow Cooker, Pressure
Making homemade soup is my specialty. So creating this simple Spicy Vegan Udon Noodle Soup was a breeze. Using Fortune Original Flavor Udon Noodles is what makes it so simple. The flavor pack adds all the seasoning you’ll need. You can add fresh veggies and/or
You are going to love this Super Cheesy Lasagna recipe! Have you ever made lasagna before? I know many of my friends are intimidated by the idea of making it. I could never understand why to me, it always seemed simple. Maybe because I love pasta
Who doesn’t love melted cheese? I know we sure do, that’s why I decided to make a Mozzarella Cheese Stuffed Meatloaf. Been a little scarce lately because it’s summer and I want to be outside all the time! But since I finally upgraded my laptop
When the first word in the recipe is bacon, you know it’s gonna be good… When you wrap bacon around a chicken breast stuffed with spinach and goat cheese, you know you’re gonna have to try this recipe! You’ll need: 9 slices of thick cut bacon
Have you ever stuffed pork chops? I have always stuffed mine with a simple bread stuffing. I made corn salsa for a gathering and thought I would use the leftover to make pork chops stuffed with corn salsa stuffing. My corn salsa was made a
I received Ready. Chef. Go! Cooking Bags for free to facilitate my review. All opinions are mine and mine alone. I have to admit I was a little skeptical when I started using the Ready. Chef. Go!™ Cooking bags! Seemed to good to be true.
This has to be the best round steak with mushrooms and gravy recipe I’ve ever made. The round steak was fork tender and full of flavor. Round steak can be a little chewy but not with this recipe. The Best Round Steak with Mushrooms & Gravy
Viva Bertolli®! Finally, a marinara sauce that offers an authentic Tuscan taste. Spring is in the air which means more fresh seasonal vegetables to incorporate in my sauces. Some evenings I work late and don’t want to fix a sauce. I found a solution, Bertolli®
When I was growing up, on Friday we had fish. I can remember the aroma of my mom frying salmon patties. They were so good, moist on the inside and crispy on the outside. For some reason, I have never made them. I looked through
It’s March madness at my house. I think it’s my husband’s favorite time of year, college basketball. I like to make dinners that he can eat while he watches the games. Sliders are a great choice for game watching. Add lots of cheese and they
We love mushrooms at my house. When they are on sale I buy a bunch. Mushrooms are nutritious and low in calories. Did you know that portobello mushrooms are a full grown crimini mushroom? I have never eaten a portobello mushroom burger. I was told
We love mushrooms. I buy a couple pounds when the mini Bella’s are on sale. They have an earthier flavor than the white button mushrooms. Mini Bellas are Portabella mushrooms picked when they first mature while a Portabella is fully mature. I’m always looking for
If you are a fan of cabbage rolls you will love this Cabbage Roll Soup recipe. This soup combines every delicious ingredient that are used to make cabbage rolls only this soup recipe is easier! Cabbage Roll Soup In my family, I’m famous for my
You can cook just about anything in the slow cooker. That’s why I love mine so much. I cooked my first turkey breast in the slow cooker and it turned out to be the juiciest turkey breast ever! I have been using this Slow Cooker for quite
Walnut & Cherry Spinach Salad is the perfect spring salad. As spring approaches I am already thinking about my garden and fresh vegetables. Spinach is one of the first crops of spring so I decided to share a simple spinach salad. You can substitute any
Beef Brisket in the Slow Cooker is a simple way to make the brisket fork tender. Have you ever cooked a beef brisket? It’s a less tender cut of meat so many people shy away from cooking it. You can read more about the specifics
Found a recipe here and tweaked it a bit. 🙂 You’ll need: 3 boneless chicken breasts pieces 3/4 cup honey I used some beautiful light colored local honey 1/2 cup mustard I used a spicy brown mustard 3 slices of bacon 1/2  cup shredded mozzarella cheese
Chicken tacos that are made in the slow cooker are a great choice for the family or for a crowd. My family has been visiting from out of town these past few weeks. We like to eat out once or twice but it gets expensive
 Right now everyone is busy with holiday shopping and parties. So today I am going to share with you a simple stove top one skillet dish. It tastes wonderful and it’s great when you don’t have much time to cook. It looks amazing and I
On a Low Carb diet and dying for a nice big slice of pizza? Make your pizza crust using cauliflower with this Cauliflower Pizza crust recipe. My daughter found this recipe and has been raving about how delicious it is. Since I love cauliflower I
I was organizing my freezer and found some round steak that needed to be used. Round steak can be a little chewy so I like to prepare it in the slow cooker. I found a recipe in an old Betty Crocker cookbook. I adapted the recipe
