Canning jars are so versatile, you can use them for canning, pickling, storage, and now for canning jar cakes for gift giving. I have wanted for the longest time to try this, it seemed more difficult than it turned out to be. I’ve had this
This is a sponsored post and I have been compensated in some way. All opinions are my own. In a garage, in Carlsbad California, in the year 1992, ‘prAna‘ was born, versatile, stylish, sustainable clothing and accessories. It was the brainchild of Beaver and Pam Theodosakis.
Disclosure Policy My grandkids ask me to make them waffles all the time, so when I came across this Mickey Mouse Waffle Maker I had to buy it for my myself the grandkids. 😬 When we went to Walt Disney World in June, the grandkids
When the first word in the recipe is bacon, you know it’s gonna be good… When you wrap bacon around a chicken breast stuffed with spinach and goat cheese, you know you’re gonna have to try this recipe! You’ll need: 9 slices of thick cut bacon
When I cook and eat vegetables I don’t particularly like them covered in cheese or smothered with butter. I enjoy tasting the actual vegetable’s flavor. On Thanksgiving, I wanted to prepare fresh greens bean but not the traditional “green bean casserole”. I ended up making a
This post is sponsored by NESTLE® but the content and opinions expressed here are my own. When my grandkids come over during the holidays I always try to have something for them to do to help pass the time. This morning we created a Gift
I am still trying to decide what I’m going to make this Thanksgiving. One thing I’m sure about is the turkey… so I put together 10 of the best Thanksgiving desserts, for a little inspiration if you need it… like I do. Pumpkin Caramel Poke
Peanut Butter Buckeyes are by far my favorite homemade candy. They are easy to make and freeze well, so you can make them ahead of time. Be careful, though…they can be addicting. 🙂 Today I have my little helpers… You’ll need: 1 cups butter
I am extra excited this Thanksgiving, it is extra special to my family this year. Our son is in the military and has been overseas for several months, we are expecting him home by Thanksgiving. We’ll all sleep and breathe better when the plane lands
I had several apples that needed to be used in something before they spoiled so I decided to make a super moist and chunky apple cake. It’s a nice sweet dense cake with chunks of tart apples all through it. No icing for this cake,
This is a sponsored post in partnership with Poise® and Acorn Influence. All opinions are my own. Disclosure Policy I feel like I am always busy and on the go, especially as the holiday’s approach. I like being as stress-free as possible or like the blog
The weather in Ohio has finally started to get a little cooler. Cool weather makes me crave a nice bowl of homemade soup. I love having it cooking on the stove for a couple hours. It makes the house smell wonderful. I decided to make
Disclosure: This post is sponsored by Cedar Fair Entertainment Company in conjunction with Blog Meets Brand, and I have been compensated for my participation. All opinions are my own. I’ve been visiting Kings Island theme park since they opened in April 1972. I must admit
Thank you to Bertolli for sponsoring today’s post and inspiring me to celebrate. Viva Bertolli! When I was asked to make a simple recipe with one of the Bertolli Tuscan Inspired Sauces using few ingredients that are cooked lightly. I was thrilled because The Tuscan
Fall has officially arrived so that means it’s time to break out the slow cooker and make the best apple crisp recipe. I’m excited that it’s fall because we are expecting out of town company next week, plus we are going on a couple adventures
(Updated) I love this time of year. Apples are falling from the trees, bees are buzzing trying to taste the sweet or tartness of the apples. You can get so many homegrown varieties of apples right now. They may not always look as pretty as
I make my blueberry pound cake using half soft white wheat and half white flour. It makes a deliciously dense cake. Summer is winding down, darn it! I love the fall season but hate to let go of that wonderful warm/hot weather of summer. I have been
Chili is a favorite at my house. I decided to put a twist on my recipe and make a summer chili over tortellini. One thing that’s great about making chili is that it can be made in a relatively short amount of time. If I
This is my favorite time of the year. The fall colors, the cool crisp air, the rustle of the leaves when you walk are some of the reasons I love it so much. Pumpkins are another. I love the way they look and taste. I
Today I am sharing another installment of my Exploring Park Series with Carriage Hill Farm (Part – 2). In this post, we will be exploring the Arnold family graveyard. I’ve always been drawn to old graveyards, I think it’s interesting to read the old tombstones,
Doesn’t the title of this is post sound like a dream come true? Chocolate Peanut Butter Candy Cookie is exactly what the name says, candy and cookie all in one. Here’s how this came to be, I was making cookies for shipping to my son
Do you have cherry tomato plants in your garden this year? I plant at least one or two cherry tomato plants every year. Right now I get a large bowlful every day. We really enjoy eating them. When I’m out working in the garden I eat them as a
August is the month for The Summer Olympics in Rio de Janeiro, Brazil. I decided to celebrate with a Refreshing Blueberry Guarana Antarctica Kuat Drink. We are excited to be able to watch the games with the grandkids this year. I started doing some research
“Disclosure: This post is sponsored by Cedar Fair Entertainment Company in conjunction with Blog Meets Brand, and I have been compensated for my participation. All opinions are my own.” My oldest sister got married in 1967 (I was 7 and devasted) she moved to New
Disclosure Your body needs cholesterol to live, but it makes its own. When you eat foods that are high in cholesterol on a regular basis, you cause an overload in your system. Over time, the excess can cause your arteries to become clogged and harden,
When we were at Disney World this year my granddaughter became very about adventurous about which foods she would try. We had coupon vouchers for our meals, each voucher entitled you to a full meal from drink to dessert.The kids loved that they could have