Oh, my goodness these Mini Taco Salad Appetizers in Phyllo Cups are like a fiesta in your mouth! Ole! If the recipe format looks a little different it’s because t is. I am using a different format for my recipes. Soon I will be able to
It’s mid-July and my garden is overflowing with tomatoes and I’m going to make Tomatoes Topped with Basil, Sweet Onion, and Parmesan. We love this simple refreshing tomato dish. It’s perfect to serve on a warm summer evening or even as a light lunch. This summer
Are you ready for the big game? Are you making wings? I have a simple way to whip up a big batch of Sweet and Spicy Wings in the Slow Cooker. It’s so easy and they come out so tender! You’ll need: 2 lbs of
Looking for a last minute appetizer for your Super Bowl party? These are so easy and sooooo darn good. The best part of the Super Bowl for me is making and eating all the delicious foods. I love trying new recipes. I made these over
These chicken wings are crispy without frying! I couldn’t believe it at first but it’s true. I’m back! Sorry that I’ve been a little scarce lately. The holidays came and went so quickly. The grandkids being on vacation from school keeps me extra busy. I certainly
My husband loves hot chicken wings, I don’t so much because of the chicken skin. Yuck! I did a little searching and I found a recipe here for Buffalo Chicken Dip. It’s simple and the taste is out of this world. Perfect for your next party.
We had our Thanksgiving gathering early this year. Yesterday I made a big 20-pound turkey with all the trimmings. One of the appetizers I made for the party was a scrumptious pumpkin dip. It’s no secret how much I love the flavor of pumpkin. It
The Super Bowl is over, thank goodness. I confess I am not a fan of football. I do enjoy making snacks for my husband who loves to watch most sports. It is estimated that 1.25 billion wings are eaten on Super Bowl Sunday. Yikes, that
Are you looking for an easy no fuss food for your next get together? I made these Mini Bagel Pizzas for the grand kids. They loved making them as much as eating them. If you are making them for a party you can have them
Have you ever made Loaded Potato Skins? I had never made or eaten them. I know that seems hard to believe. I figured it can’t be that difficult to make. I bought a couple nice size Idaho baking potatoes. You can top them with anything
There are lots of big games being played. Are you looking for some game day snacks? I’m not a big sports fan but I do love making and eating the snacks. I found 12 recipes that I think look delicious from some of the best
Happy 2015 to everyone! I have been busy behind the scenes on my blog. A friend of mine is doing some much needed maintenance. You shouldn’t even notice any changes. I have also been busy educating myself with my new camera. It’s a Canon RebelT5.
Today I want to share a delicious variation on an old favorite, deviled eggs. My family loves it when I make deviled eggs, which for some reason isn’t very often. I found this recipe in a magazine and thought “wow adding bacon sounds like a
I found this simple and delicious recipe for stuffed mushrooms in The Taste of South magazine. It calls for using a cast iron skillet which I love. Goes from stove top to oven. You’ll need: 18 medium sized mushrooms, stems removed 3/4 cup panko bread