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Oven Roasted Asparagus

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This is the time of year when you can get a really good deal on asparagus. They are coming into season in my area. Most the local food store will have them on sale for around $.99 lb Normally I would steam or cooked them over a medium high heat in a frying pan with some expeller pressed coconut oil. Or when we grilled out I would cook them right on the charcoal grill. They are so delicious when you grill them so I decided to try roasting them in the oven. They turned out perfect. So simple.

You’ll need:.

Fresh asparagus

olive oil or I use expeller pressed coconut oil

2 cloves fresh garlic minced or garlic powder

Rinse your asparagus and snap off the tough ends.

Spread out in a single layer on a large baking sheet.

Drizzle with olive oil.

Sprinkle with minced fresh garlic orΒ garlic powder

Bake in a 425 F oven for 12 to 15 minutes depending on size of asparagus.

Cooking them this way that enhances the flavor. Serve and eat πŸ™‚

I share at these parties πŸ™‚

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25 thoughts on “Oven Roasted Asparagus”

  1. Angela says:

    I love asparagus! Thank you for sharing! ~Angela @ HickoryTrail

  2. karen says:

    hubby and I love asparagus, will have to try this since ours never comes out great. Happy Saturday Sharefest

    1. Diane says:

      Hope you love the recipe as much as we do. Thanks for stopping by πŸ™‚

  3. Susan Smith says:

    I love asparagus. We are having it tommorrow with our meal and I was going to microwave them but this sounds like a better way to prepare them.

  4. Julie Jordan Scott says:

    This is going on my menu for tomorrow night! THANK YOU! So simple, so healthy and it sounds extremely tasty, too!

    THANK YOU! So happy I popped over from SITSSharefest!

    1. Diane says:

      Thanks Julie. It’s my favorite way to make them πŸ™‚

  5. Lynaea says:

    I have roasted asparagus this way and it is delicious! This made me wish I had some right now.

    Happy Spring! Lynaea @ <a href="

  6. Mitzi Fisher says:

    I love this recipe and will be trying this in the summer.

  7. Leisa says:

    This is my favorite way to prepare asparagus!

  8. Judy Haughton-James says:

    I have never eaten asparagus Diane! I hope I get to try it some day.

  9. Lisa @ Grandma's Briefs says:

    My stomach is growling thinking of how wonderful this must be. I love asparagus; my husband doesn’t. But that meant I had all of it to myself when I bought it recently, and made an entire bunch to eat for my lunch. So good. Your recipe is a must-try. Thank you for sharing in the GRAND Social!

  10. Marty says:

    I love asparagus cooked this way! It took me a while to even know how to pick out and buy good asparagus…I always looked for big fat round stalks but have since learned it’s the skinnier ones with the most flavor. Then I learned you could roast them like this and it’s almost a snack in my house now πŸ™‚

  11. Linda says:

    Thanks for linking up at What’d You Do This Weekend? Love these. Pinned and making this.


  12. Grandma Kc says:

    I love asparagus, too! And just Lisa my husband won’t touch it. Oh darn! More for me! I have never tried it like this but I certainly will now! Thanks!

  13. bj says:

    This looks sooo good. We all love asparagus…even raw, dipped in Ranch Dressing. πŸ™‚
    Over from Home to 4….

  14. Carol Covin says:

    I loved roasted vegetables, but never thought of trying asparagus. Thanks for the idea!

  15. Andrea says:

    That looks great! I usually sautee my asparagus, but I bet this is a little healthier. Great idea!

    Thanks for sharing on Natural Living Monday!

  16. Deanna says:

    great shot! thanks for sharing. found you on the Tues. blog hop
    Deanna from

  17. paroladilaura says:

    I love asparagi! Thanks a lot for sharing πŸ™‚

  18. Marilyn says:

    We all LOVE asparagus so I’ll definitely be making this! This is so awesome..pinned it! Thanks for celebrating my birthday with me and don’t forget to get your 10% off coupon code!


  19. Cindy (Vegetarian Mamma) says:

    YUM, I am so excited for asparagus to finally be in season! YUM Thanks for linking up at our Gluten Free Fridays party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! πŸ™‚

    Be sure to stop by to see who the winner of our So Lucky GF Basket is! We are ALSO having a fantastic giveaway this week to kick off Celiac Awareness month! πŸ™‚

    Cindy from

    1. Diane says:

      Don’t worry Ill be stopping by. I love a good giveaway πŸ™‚ Yours are always awesome. Thanks for stopping by.

  20. Camila says:

    Yummmm my hubby loves asparagus!!! I’m sure he is going to love it!!! Thank you so much for stopping by and linking this up at Bewitch Me & Titi! Hope to have you there tomorrow with a new awesome creation!

    Hope you are having a lovely weekend so far!

    Cami @ TitiCrafty by Camila

    1. Diane says:

      Thanks Cami πŸ™‚

  21. Lisa says:

    I LOVE asparagus! Thanks so much for linking up with “Try a New Recipe Tuesday!” I always look forward to seeing your recipes. πŸ™‚

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