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Heart Shaped Meatloaf

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Meatloaf Heart Shaped 018

Every Valentine’s Day since my children were small Ive made a heart shaped meatloaf and pink mashed potatoes for dinner. They loved it and now my grand kids love it too. You can use my recipe for meatloaf or use your own 🙂

You’ll need:

1 lb ground beef

1 lb ground pork ( or use all beef)

1 cup dried bread crumbs or 3 slices of bread cubed

1/2 cup milk

1 beaten egg 

1/4 cup minced onion

1 teaspoon garlic powder

1/4 teaspoon sea salt

Put the ground meat in a large bowl.

Cube up the bread.

Add the bread to the meat and mix.

Add the rest of the ingredients.

Mix it up real good.

Foil line a cake pan and shape into a heart <3

I like to put ketchup on top. Bake at 350 F. for 1 hour and 15 minutes. Temp above 165 F.

I share at these parties

6 thoughts on “Heart Shaped Meatloaf”

  1. Debbie Merrick says:

    What did you use to color the mashed potatoes? *I love the heart shapped meatloaf idea. We love meatloaf at my house.

    1. Diane says:

      I used food coloring Debbie. John loves meatloaf and so do I. I also make it in the slow cooker.

  2. Miz Helen says:

    Hi Diane,
    What a great idea for a heart meatloaf, I love it! Hope you are having a great Valentine Weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  3. Nancy. Kinder says:

    Diane….I just came across your heart shaped meatloaf recipe…and want to thank you for sharing. I. can’t wait to make this tomorrow
    I would never think of using anything other than a loaf pan…thanks to you….it’s definitely a great alternative…I’ve always used my
    Heart pan for cakes only….they say you’re never too old to learn something new….A BIG THANK YOU , AGAIN

    1. Diane says:

      Thank you so much for taking the time to thank me. I’ve been making this for my family for over 30 years. They still love it. Have a Happy Valentine’s Day!

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