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When I have l left-over chicken I usually make chicken salad for my husband to take for lunch the next day or two. It’s really good and easy to make.
Leftover chicken (I used 2 left-over baked chicken breasts. I cleaned most of the breading of the chicken)
2 diced hard boiled eggs
1 diced pickle with a bit of pickle juice
1/4 cup diced onion
1/4 – 1/2 cup mayonnaise
First take the chicken off the bone.
Break the chicken up into small bite size pieces
add boiled eggs
add pickle and pickle juice
add mayonnaise and mix
You can make a sandwich or I also like to eat it on crackers. 🙂