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Strawberry Oatmeal Cookies

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Spring is coming soon, believe it or not. It’s been a very long winter. With the coming of spring we will be having lots of strawberries at great prices. This week they were priced $1.00 a quart. That is an awesome price. I made these delicious Oatmeal Strawberry cookies. I hope you enjoy them as much as we did.

1 cup softened butter
1 1/4 cups brown sugar
3/4 cup sucanat/sugar
1 tablespoon honey
2 teaspoons pure vanilla extract
2 eggs
1 1/2 cups whole wheat flour
1/4 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
3 cups rolled oats
1 1/2 cups nuts and or chocolate chips I used 2 large Snickers bars chopped into small pieces.
1 1/2 cups strawberries, hulled ( cut in halves or quarters, depending on size)

In a large bowl cream together the butter and sugars.

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Add the honey and mix together.

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Add the eggs and mix.

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Now add your flour.

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Mix in the oats. It will be very thick.

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Add your nuts or chips. I added 1 1/2 cups of chopped up snickers bars. I had them on hand and it includes nuts and chocolate so it sounds perfect to me. 🙂

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Fold in the strawberries, careful not to overly mix so the strawberries get mushy.

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Place by the tablespoonful on a lined baking sheet.

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Bake for 8 to 10 minutes in a 375 F preheated oven.

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These cookies are a little more wet then traditional oatmeal cookies so they spread out a bit more. Bake a little longer for a crisper cookie. The snickers bar made a delicious addition especially with the caramel. Yum!

I share at these parties.

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