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Corn Flake Crusted Chicken Breasts

If you are a regular follower of the blog you know I don’t make anything fancy, I like the ingredients to be simple, using things I already have on hand. I have seen recipes where you  coat your chicken with mayonnaise before you bread them. I thought I would try it and see how  it works out.  I breaded the chicken with corn flakes because I always have a box or two around. You can get a box of corn flakes for less then a dollar if you are a frugal shopper like me 🙂 With a sale and a coupon that is doubled, that makes for a great deal. Add a few spices and you’re good to go.

You’ll need:

2- 3 chicken breasts ( I used bone-in skinless chicken breasts )

1/4 cup mayonnaise ( I used Mayonnaise made with olive oil )

3 cups corn flakes ( depend on amount of chicken used )

1/2  teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon cayenne pepper

fresh ground pepper

sea salt

I put my corn flakes in a plastic bag and crushed them with a rolling pin.

Add all the dry spices and mix.

Empty the corn flake mixture into a glass pie pan. You can coat it in the bag if you’d rather. I prefer to do it in a flat pan. 🙂

Lightly coat your chicken with mayonnaise. Don’t over coat the chicken, it will make the breading soggy.

Evenly coat the whole piece of chicken with corn flakes and place on a parchment lined baking sheet.

 

Bake at 425 until  165 F. It took about 50 minutes for my bone-in. 20 -30 minutes for boneless.

It comes out nice and crispy. The mayonnaise makes the crumbs stick and the chicken very moist. We loved it.

 I share at these parties.

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11 thoughts on “Corn Flake Crusted Chicken Breasts”

  1. Amanda @ The Anti Mom says:

    cornflakes are such a great breading for chicken! i make chicken tenders with them, love it!

  2. Grandma Kc says:

    They sound yummy. I have found that chicken breasts with the bone in are much more flavorful and tender. They used to be a lot less expensive but that isn’t always the case these days. I will try this! Thanks!

  3. Judy Haughton-James says:

    This certainly looks delicious Diane! I love chicken and cornflakes. Wonderful combination.

  4. Becca says:

    Looks really good! Thanks for sharing the recipe at A Humble Bumble 🙂

  5. Leslie Lambert says:

    What a great idea for a recipe! This would be great to link-up to my Create It Thursday post…it’s live now! http://www.lambertslately.com/2013/05/create-it-thursday-2-plus-features.html

    1. Diane says:

      Thanks for the invite Leslie 🙂

  6. D@TheShadyPorch says:

    Great! I’ve never tried the mayo or the corn flakes on chicken…but I will now. I’m so glad you chose to share your recipe at the Rock ‘N Share! Have a great weekend! Blessings, D@TheShadyPorch

  7. Lorraine says:

    This is great on pork chops, also.

    1. Diane says:

      That sounds good 🙂 Thanks!

  8. Alea Milham says:

    This is one of my childhood favorites. I don’t think my mom used cayenne pepper though – what a great variation! I really need to make this for my kids.

  9. Lisa says:

    I have never tried corn flakes on my chicken before. I will now. Thanks for linking up with “Try a New Recipe Tuesday.” I can’t wait to see what you will share this week. 🙂

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