Fresh Corn on the Cob Cooked to Perfection
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Serves: 1
 
Ingredients
  • 1 ear of corn
  • butter
  • sea salt or I used garlic seasoning
Instructions
  1. Cut the end off the ear of corn.
  2. Place the corn in the microwave.
  3. Cook for 2 minutes.
  4. Remove from the microwave, be careful it may not seem very hot but when you open it up it is very hot.
  5. Remove the husk carefully.
  6. I seasoned my ear of corn with butter and Garlic Garlic Seasoning from Tastefully Simple. It was scrumptious!
Recipe by Mamal Diane at https://mamaldiane.com/fresh-corn-on-the-cob-cooked-to-perfection/