It’s that time of year where all I can think about is which pumpkin recipe can I make. I decided on this yummy Triple Layer Pumpkin Pie Dessert. I am one of seventy-five qualified bloggers who accepted the First Annual Steviva Sweeten It-Up Blogger Recipe Challenge!
How to Cook a Whole Pumpkin, it’s simpler than you thought. The first time I cooked my garden pumpkins for pumpkin puree, I thought it would be a lot of work and it really isn’t. I love the smell of the pumpkin cooking and you
I am still trying to decide what I’m going to make this Thanksgiving. One thing I’m sure about is the turkey… so I put together 10 of the best Thanksgiving desserts, for a little inspiration if you need it… like I do. Pumpkin Caramel Poke
(Updated post) Happy September! Lately, I have been going through some of my old posts and updating them, like my Glazed Pumpkin Cookie recipe. Eventually, I will replace the old pictures, until then I am reposting some of my favorites. My family loves these cookies!
This is my favorite time of the year. The fall colors, the cool crisp air, the rustle of the leaves when you walk are some of the reasons I love it so much. Pumpkins are another. I love the way they look and taste. I
We had our Thanksgiving gathering early this year. Yesterday I made a big 20-pound turkey with all the trimmings. One of the appetizers I made for the party was a scrumptious pumpkin dip. It’s no secret how much I love the flavor of pumpkin. It
Fall is officially here so here come the pumpkin recipes. I have 15 pumpkins from my garden this year. I still have to get them all cooked, pureed, bagged and frozen. It takes some work but is totally worth it. All the local restaurants are
Eat a pumpkin blossom? Yes, you read the title correctly, Cheese Stuffed Pumpkin Blossoms. I grew pumpkins for the first time last year. I was amazed at the plant itself. It is big and beautiful. The yellow flowers are huge. Did you know on a
Pumpkins and more pumpkins! I love pumpkins! My first attempt this year to grow my own pumpkins turned out great. My one plant produced 13 beautiful orange pumpkins of various sizes. All but 2 are still waiting on my sun porch for their time in
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Fall is my favorite time of year. I love the colors, the cooler air and most of all the fall baking. This year I grew my own cooking pumpkins and it was a great success. I now have 13 pumpkins to use for my fall
Good grief, I am so tired this morning. I was up half the night with a sore throat and a head cold. Blah! I happened to have the day off already…lucky me. Here is the list of the big plans I have/had for this day. I want
I grew up in a household where we didn’t waste anything. On Halloween after we carved the pumpkin mom would roast the seeds. The smell of them roasting sure brings back some good memories. Last fall I tried different ways of cooking the pumpkin seeds, but nothing
I love the traditional chocolate no-bake cookies, I could eat a dozen at a time, that’s why I don’t make them very often. I was doing some recipe searching on Swagbucks and found this recipe for No-Bake Pumpkin Oatmeal cookies. I had to try them. I
I am spending my day with my sweet little grandson and my mom. Mom loves sweets so I like to bake something that is sweet but healthified up a bit…not sure if healthified is a word but you know what I mean. My little baking